National Beef Month

National Beef Month Specials

Twin Creeks Steakhouse
May 2023
excludes May 13, 14, 26, 27 & 28

In honor of National Beef Month in May, Twin Creeks is offering two superior cuts of Wagyu beef, providing a limited opportunity to experience these two options:

Wagyu Ribeye Cap
The ribeye cap combines the best aspects of two premium steaks — the ribeye’s delicious, juicy fat and the tenderloin’s tenderness. In other words, while the ribeye is renowned for its rich flavor and the tenderloin for its melt-in-your-mouth texture, the ribeye cap offers the perfect balance of both.
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Wagyu Spencer
Spencer steaks, which are also known as boneless rib-eye steaks, are sourced from the prime rib section of the beef. Considered one of the top-tier steak cuts, they are highly regarded for their superior flavor, surpassing that of filet mignon, and their exceptional tenderness, exceeding that of sirloin steak.
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Reservations are recommended.