Easter Specials

Easter Specials

Sunday, April 5

Spring has sprung, and we’re celebrating with a spread that’d make the Easter Bunny jealous. From brunchy indulgences to elevated dinner fare, our restaurants are hopping with specials worth gathering ’round for.

Twin Creeks Steakhouse

11AM – 7PM

Roasted Fig Toast | 18
Whipped ricotta, honey, toasted pine nuts, walnut raisin bread

Shakshuka | 23
Middle Eastern stewed tomatoes, poached eggs, avocado, pickled red onions, sourdough toast

Belgian Liege Waffle | 16
Bacon, peanut butter drizzle, brulé bananas, marshmallow fluff

Mi Casa Grill Cantina

4PM – 9PM

Chilean Seabass | 42
Chipotle-honey glaze, roasted Romanesco, pickled cherry tomatoes, citrus lime butter

Su Casa Sushi Bar

4PM – 9PM

Temari Sushi Balls | 16
4 pieces

Hotate Sushi Rolls | 20
Shrimp tempura, spicy tuna, scallops

Okkuse-Torri Beef Mami | 27
Bok choy, egg noodles, soft-boiled egg, cilantro, green onions

Sundance Grill

11AM – 10PM

Carved Cola Glazed Ham | 26
Carved cola glazed ham, candied sweet potatoes, cornbread dressing, roasted spring vegetable medley
Includes choice of soup or house salad

Reserve your table now and make Easter extra memorable.

Reservations recommended. Management reserves all rights.