Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum.
Sunday, March 31
Celebrate Easter at your favorite Silverton restaurant!
Twin Creeks Steakhouse
4PM – 9:30PM
FRIED DEVILED EGGS
shaved truffles, candied bacon jam
15
GRILLED SWORDFISH
baby artichoke & olive relish, Israeli couscous, charred baby spring vegetables
50
ST. JOESEPH’S PASTRY
cannoli cream, pistachio anglaise
15
Mi Casa Grill Cantina
4PM – 9PM
MARGARITA GRILLED SHRIMP
avocado mousse, cucumber-onion relish, popcorn shoots, burnt orange vinaigrette
24
BAJA FISH TACOS
mexican chili spiced mahi mahi, chipotle-tomato jam, chive crema, charred avocado, pickled red onions, black beans, cilantro rice
22
ARROZ CON LECHE
rice pudding, cinnamon sugar tortilla strips, strawberry-guava coulis
9
Su Casa Sushi
4PM – 9PM
KANIMI CRAB WONTON
green scallions, garlic-cream cheese, sweet chili-lime cream sauce
16
EASTER BENTO BOX
soft shell crab katsu, rainbow roll, soy-garlic shishito peppers, takoyaki, namasu
35
JAPANESE CHEESECAKE
mango-sake sauce, strawberry pearls
11
Sundance Grill
11AM – 9PM
PANCETTA WRAPPED PORK TENDERLOIN
lemon parmesan potatoes, minted spring peas, pork jus
Includes choice of soup or house salad
27
RED VELVET CAKE
11
Reservations recommended. Management reserves all rights.