What’s hot at Silverton? Check out the Hot Plate Specials, made from scratch every weekday at Sundance Grill. The $13.99 special includes your choice of soup or salad and a mini ice cream sundae for dessert!
According to Executive Chef Ashley Archer, the Hot Plate Specials were chosen to supplement the Sundance menu with additional homestyle items. “We set out to feature items that were traditionally part of family meals — like Spaghetti and Meatballs on Wednesday, or fish on Fridays.”
For a taste of home, check out these Sundance Hot Plate specials:
MONDAY
Meatloaf – served with buttermilk mashed potatoes, grilled corn on the cob, and rosemary gravy
TUESDAY
Fried Chicken – three pieces served with mac & cheese, stewed green beans
WEDNESDAY
Spaghetti & Meatballs – served with garlic bread
THURSDAY
Hamburger Steak – served with onion-mushroom gravy, white rice, and collard greens
FRIDAY
Blackened Tilapia – served with Cajun cream sauce, Cajun rice pilaf, and fried okra